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Volume 60 (2011), Number 1, 1-19

Quantifying the Influence of Product Design on Perceived Taste and Purchase Intent for Wine Using a Characteristics Model

Gergely Szolnoki, Dieter Hoffmann, Roland Herrmann

Volume 60 (2011), Number 1, 20-35

Production and Factor Input under Conditions of Transition:
Econometric Analysis of the Production Technology of the
Ukrainian Milk Processing Industry

Oleksandr Perekhozhuk, Michael Grings

Volume 60 (2011), Number 1, 36-51

Determinants of Competitiveness of „Extended Family Farms“ –
Empirical Results from a Survey of Farm Managers

Christian Schaper, Mark Deimel, Ludwig Theuvsen

Volume 60 (2011), Number 1, 52-65

Does the Consumer Really Knows which Quality he Buys?
A Study about the Expected Quality from Quality Labels

Sabine Kubitzki, Stephanie Krischik-Bautz

Volume 60 (2011), Number 1, 67-70

Wirtschaftszahlen

Volume 60 (2011), Supplement, 111-130

Der Markt für Bioenergie 2011

Christian Schaper, Carsten H. Emmann, Ludwig Theuvsen

Volume 60 (2011), Supplement, 99-110

Der Weinmarkt in der Welt

Dieter Hoffmann

Volume 60 (2011), Supplement, 91-98

Der Markt für Gemüse

Volume 60 (2011), Supplement, 85-90

Der Markt für Obst

Ursula Schockemöhle

Volume 60 (2011), Supplement, 72-84

Der Markt für Fleisch und Fleischprodukte

Josef Efken, Angela Bergschmidt, Claus Deblitz, Gerhard Haxsen, Janine Pelikan