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Jahrgang 50 (2001), Heft 6 von 8

Agro-food
Business Strategies for Origin Labelled Products

LUIS MIGUEL ALBISU, KATE CORCORAN

Heft 5 (von 8) 2001

Calculation of price and expenditure elasticities for food in Germany: Estimation of a LA/AIDS

SUSANNE WILDNER

Heft 5 (von 8) 2001

The influence of the image of organic products on market development

JOHANNES SIMONS, CARL VIERBOOM, INGO HÄRLEN

Heft 4 (von 8) 2001

Perspectives of farm management economics

MANFRED KÖHNE

Heft 2 (von 8) 2001

Market power of selected German food and beverage exporters on international markets

THOMAS GLAUBEN, JENS-PETER LOY

Heft 12/2000

Herkunftsangaben und Irreführung – Die Verordnung (EWG) Nr. 2081/92

ECKHARD BENNER

Heft 12/2000

Welcome to the Club? An Economical Approach to Geographical Indications in the European Union

FRANK THIEDIG; BERTIL SYLVANDER

Heft12/2000

The Country and Region of Origin Effect in a Transition Economy – A Case-Study of Hungary

ZOLTÁN LAKNER; ERZSÉBET SZABÓ; SÉNYI JUDIT MONSTPARTNÉ

Heft 12/2000

Legal Protection and Public Sales Promotion of Agricultural Products Put to Test

TILMAN BECKER

Heft 11/2000

Resource Costs of Pesticide Use in Germany – The Case of Atrazine

GERD FLEISCHER

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